chinese shrimp toast baked

Posted: January 10, 2021 By:

It sounds absolutely delicious. What we all really enjoy though, are the appetizers. This site uses Akismet to reduce spam. Preheat oven to 400°F. Heat it over medium high heat. All of this seems like a great place to talk about what exactly goes into making shrimp toast. It did mean that I had some catching up to do when I got older. In the intervening years, my family’s discovered some favorites we all love. If you have no problem with shrimp and cheese combination, you can use cheese instead of butter, or keep the butter and then sprinkle some cheese on top and broil until melted and golden. The shrimp batter is smeared onto the bread, covered in a bread crumb coating of choice, and fried until golden brown on the outside with the shrimp mixture cooked through. https://www.gritsandpinecones.com/cheesy-creole-shrimp-toast-recipe Being careful of the hot oil splashing, put 5 to 6 shrimp toasts in the oil shrimp-side down and fry until the shrimp and the edges of the bread are golden brown, 2 to 3 minutes. Carefully spread/smooth it out over one face of each triangle. Thank you. Serve them while still warm, with dipping sauce of your choice. Arrange shrimp toast in single layer on wire rack over baking pan. Easy Baked Shrimp Toast This bȧked shrimp toȧst feȧtures rich ȧnd creȧmy shrimp mixture on top of crispy breȧd. Salt 4 slices White Bread Oil for deep frying Mince shrimp, water chestnuts & scallions. Serve toasts … Add in the green onions, pulsing just until they’re mixed in. Required fields are marked *. You can also add crunchy chopped water chestnuts to the mix, or even freshly grated ginger. Almost all of which, I guarantee most home cooks keep stocked on hand. Copyright: All content and photos on Delightful Plate are copyright protected. Start to finish, this shrimp toast recipe only needs 6 things. These are so easy to make and are ALWAYS a huge hit! It’s always a plus for me when a great recipe comes with such a simple ingredient list. Set tray aside to cool. Place shrimp toasts shrimp side down in the skillet and cook for 3-5 minutes or until the shrimp is cooked through and has … Press them in to ensure a solid, stuck coating. To the bowl of a large food processor fitted with the blade attachment, add the shrimp, egg, & salt. When golden brown, flip and continue cooking until the other side’s also golden brown. To expedite the process, and make it ‘ahead’ you can spread the mousse on the bread, cover, & refrigerate. Your email address will not be published. Making baked shrimp toast The main ingredients to make this dish are bread, shrimp, garlic, scallions, black pepper, mayonnaise, and butter . Whether it’s copy cat Panda Express fried rice, crisp egg rolls with a sesame ginger dipping sauce, or an authentic egg drop soup– our Chinese take out appetizer game (at home) has gotten pretty strong. I love/adore shrimp toast and it is always something that I wanted to try to make at home. And if not? Tender bread triangles are layered with a mixture of finely chopped shrimp, diced water chestnuts, mushrooms, spring onions and bread crumbs, then flavored with garlic, ginger, shallot, and sesame oil. It also holds up incredibly well to frying, and yields the best crispiest texture. Sadly I have two family members who are allergic to shrimp. Serve hot, with small bowls of vinegar for dipping. You’ll surprise them and yourself with how easy it is to get on the table with the help of this easy shrimp toast recipe. Get everything ready, have plenty of counter space ready, roll your sleeves up, and it’s time to make a batch of your favorite Asian appetizer. Not that I’m complaining. Slice ciabatta or baguette in half horizontally, or cut baguette into thin slices. Serve hot. It is an easy dish to make at home that tastes better than at the … At this point, use a slotted spoon to remove the fried toasts from the oil. Beat egg white and blend in 1 Tbls. Add in the green onions, and pulse again- just until they're also blended in. The same goal’s still in my mission statement. Shrimp Toast (1) 9.25 oz. Notify me of follow-up comments by email. … Scallop Shrimp Pasta with Cherry Tomatoes. https://www.allrecipes.com/article/top-asian-inspired-shrimp-recipes box. Instead, I keep the takeout menu tacked to the inside of the pantry door. Transfer to a paper towel lined plate to drain. The Chinese restaurant that had this went out of business and I wasn’t able to get it like I had in the past. If you ȧre looking for ȧ quick ȧnd … cornstarch. Carefully turn and brown bread side. Press the shrimp covered pieces of bread into the bread crumbs. If you’re going the traditional route and using pork fat, add the pork fat to a food processor and process until smooth. Don’t process into a paste. I also don’t keep the cupboard stocked with trusty boxes of Hamburger Helper for nights when I need a helping hand. We only recommend products we use and trust. The first time I made my shrimp toast, the grocery store didn’t have any baguettes, so I just bought a loaf of ciabatta bread. I need my goals to be attainable after all. Press it in if needed, to ensure that they're coated evenly. As an Amazon associate, we earn from qualifying purchases at no extra cost to you. This quick & easy shrimp toast recipe will have you enjoying your favorite Chinese appetizer in under 30 minutes. Shrimp Toast If you have never had Shrimp Toast, you don't know what you are missing! Traditionally, Shrimp Toast … For a pretty garnish, sprinkle them with thinly sliced green onions and/or sesame seeds. Fill a pot with oil to an inch level. Round it out with a couple other dishes and make it a complete meal. I found it at one place ordered it and it was bad little golden hockey pucks…not the shrimp toast … Scrape into a bowl, cover and chill for I try to limit it to once or twice a month, but if I’m being honest- Chinese take out is my saving grace some nights. The filling we’ve listed is basic. « Grilled Oysters with Scallions and Fried Shallots. When it's golden brown, flip it and cook until that side's also golden brown & crispy. PRIVACY POLICY, Sautéed Brussels Sprouts with Bacon & Apple, Chao Tom (Vietnamese Shrimp Mousse on Sticks). Your email address will not be published. Your email address will not be published. 1/2 lb. Without it, dinner just ain’t gonna happen before bedtime. They are sure to please your guests, whether set out on an appetizer buffet or passed. Using the back of the spoon, spread the mixture smoothly out. The shrimp balls are nicely seasoned and have water chestnuts added for some crunch. A simple shrimp mousse is spread over sliced white bread triangles, breaded, and fried to golden brown perfections- it’s finger food perfection! The amount of shrimp mixture in the recipe is enough to spread on one half of a 6”x8” ciabatta bread. Sherry Dash Pepper 1/2 tsp. Working in batches of four, add the bread to the hot oil shrimp side down. So this simple recipe(my favourite)is pinned for just that opportunity. Place bread on baking sheet and brush with oil. Grab a mixing bowl and add the shrimp, potato starch, egg white, lemon juice, chicken powder, lard (optional), salt and pepper and mix well till it starts to change in texture and looks more … The Cantonese typically pair it with mayonnaise, or miracle whip, and ketchup but we much prefer a simple spy sauce for dipping. Baked Chinese Shrimp Toast recipe: From 365 Snacks, Hors d'Oeuvres & Appetizers, #188 I used to get it when my family would order the Pu Pu Platter. Thank you so much for bringing them to #FiestaFriday, Thank you are getting another one of my delicious shrimp recipes in this article. Disclosure: Delightful Plate is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Not just the cheap, American-ized fast food version- but as a whole. We like soy sauce, but I’m also partial to sweet & sour sauce. Pulse until the mixture's smooth. Especially if it’s a night any of the sons’ need help with math homework. When Mayonnaise is baked, it does something wonderful. A good take out saves the day on so many occasions, but being able to plan my own Chinese style supper at home is priceless. Oh no! See more ideas about shrimp toast, toast recipes, seafood recipes. This quick & easy shrimp toast recipe will have you enjoying your favorite Chinese appetizer in under 30 minutes. Add ¾ of the melted butter to your skillet set over medium high heat. Heat the oil over medium high heat. We didn’t eat take out growing up, like ever. I do have a few different rules, or rather I allow myself some extra concessions. Growing up, I vividly remember the family matriarchs making it their known mission to have hot, hearty meals on the supper table each evening. Remove crusts from bread and cut into 4 triangles. This Chinese takeout shrimp toast recipe is the evolutionary result that’s common on takeout menus & in Asian restaurants all over America. Blend together the shrimp, egg, & salt until the mixture’s pureed. Cut each strip into 4 pieces. Transfer them to a paper towel lined plate to drain away and soak up any excess oil. Stir in the spring onion. Add shrimp, scallions, garlic and cilantro. It’s not the traditional dumpling commonly known by that name though. Instead, it’s golden fried bread bites that feature a savory shrimp mousse. The result’s a fun finger food that’s got a light crunch on the outside with a hot, juicy, dense shrimp center. Place the fried shrimp toast pieces on their sides on paper towels, to drain out the excess oil. Cajun Baked Shrimp Toast What kind of bread. Each slice/half should not be thicker than 1 inch. Chinese shrimp balls make a delicious appetizer. In a heavy skillet, heat 2 cups oil, or enough to be 1/2 inch deep, over medium heat. Blend Ingredients to make Shrimp Paste. You will need to use a Food Processor or a Mini Processor. I think shrimps don’t go well with cheese, but it is just my personal preference. Toast the Bread a Bit. You don’t have to serve Chinese food as the main course since this Chinese prawn toast recipe goes nicely as an appetizer before a Thai main course, Indian main course or anything else you like. Put the prawns, garlic, ginger, egg white, sugar and soy in a food processor and blitz to a paste. Halve shrimp toast crosswise with a very sharp knife, then cut each half lengthwise into fourths, making 8 strips total. In a medium bowl beat the garlic chili pepper sauce and egg. It’s easier than you’d think, and yummier than they’d ever guess. Shrimp toast is a dim sum style appetizer, or tiny bites. Chinese prawn toast, or Chinese shrimp toast, is very popular and makes a tasty hot starter. I added fresh basil to the rest of the ingredients because it imparts a delicious aroma. Like my Mom & Grandma before me- I don’t hold myself to a lofty goal of these dinners always being from scratch or 100 % healthy. You can technically use any white bread for this recipe, but I suggest springing for the very American Wonder brand. Then add the shrimp, cilantro, scallions, ginger, toasted sesame oil, sugar, salt, cornstarch and egg white. Learn how your comment data is processed. Serve immediately after with dipping sauce of choice, and a garnish of fresh thinly sliced green onions. I love shrimp toast and have been looking for a recipe for a while now. Shrimp Toast Recipe Instructions. For baguettes, you can slice them vertically and then divide each slice horizontally. For extra flavor, you can add a bit of uncooked ground sausage to the shrimp batter. Thank you for bringing it to FF. If it sounds simple, it’s because it is. While the oil's heating, dip the shrimp mouse covered side of each bread triangle into bread crumbs. Remove bread from the oven. … Add an even spoonful of the shrimp mousse to each bread triangle. We’ve been known to order a couple main dishes, and divvy them up among everyone. Fry shrimp side down in 375degree F. oil until golden. Bake 5 minutes (oil side up). Phillips Shrimp Toast is handmade in Asia with the freshest ingredients to bring out the true flavor of the region and culture. Chinese Shrimp Toast is perfect retro appetizer filled with a soft shrimp mixture on the inside, and crunchy outside. Add water chestnuts, salt, sugar, 1 Tbls. Transfer the coated pieces of shrimp to the hot oil. Using a butter knife, spread about 1 tablespoon of the Shrimp Mousse evenly atop each piece of the … This Shrimp Toast recipe is a classic dim sum dish that has been making a comeback!! Please feel free to try it with parmesan, mozzarella or other kinds of cheese you like. I also like to serve it with fresh basil because of how well its sweet aroma goes with shrimp. Well, they’re common enough to find in almost any grocery store. If you find any crusty bread, it will do. Wait to bread until just before frying. Spread the shrimp mixture on the cut side of the bread. It was only a matter of time before I made it my mission to tackle our absolute favorite Asian appetizer: shrimp toast. Working in batches of four, add them to the hot oil shrimp side first. Beat egg lightly. This easy shrimp toast may seem like a totally American Chinese invention, especially with the inclusion of the very Western ‘white bread’. Nothing’s changed for me all these years later. Please do not use them without our written permission. Fill a large pot with oil, one inch deep. I adore this easy shrimp toast recipe, but I am in love with how easy it is to whip up in my own kitchen. Line a baking sheet with aluminum foil or parchment paper. Having made this many times now, there are a couple of things I’ve learned along the way- so make sure to check below for our helpful tips & tricks. Keep that take out menu in it’s secret drawer, and wow your family with a homemade version of their favorite Chinese appetizer instead. Mix shrimps with mayonnaise, melted butter, grated garlic, scallions and a generous amount of black pepper. If you use a Blender or Vitamix, make sure not to turn the Paste into liquid. You can choose the dipping sauce to accompany them. crusts removed & each slice cut into 4 triangles. It’s deceptively easy, but packs in a major flavor punch with beautifully married flavors melded together. Mince shrimp. I mean, seriously- it’s so easy. A simple shrimp mousse is spread over sliced white bread triangles, breaded, and fried to golden brown perfections- it's finger food perfection! Enter your email address to subscribe to this blog and receive notifications of new posts by email. Blend it together with the shrimp. Those were a basic shrimp meatball, that fluffed when fried. To the bowl of a large food processor fitted with the blade attachment, add the shrimp, egg, & salt. To think, I couldn’t missed out on the whole concept of Asian food and flavors. Feb 26, 2019 - Explore pasco fells's board "Shrimp Toast" on Pinterest. Bake until heated through 5 to 7 minutes. Put the phone & the take out menu down. Honey or lemon chicken, beef & broccoli, egg foo yung, and Singapore rice noodle all top our familys’ lists. I’m particular about what seafood I will eat, but I’d be lost if I couldn’t enjoy shrimp. Brush one side of bread with egg white mixture and then shrimp past. Or since we’re cooking at home, freshly fried right before serving. So much so, that we’ve enjoyed discovering how to make them easily & affordably at home. This looks amazing…it’s the crisp things that get me every time. Shrimp, cleaned, deveined 5 Water Chestnuts 4 Scallions 1 Egg 1 + 1/2 tsp. Other cheaper brands can pull and get holey when spreading the shrimp mixture. It’s great, but you can always add things to it to give it an extra depth of flavor. It’s enough for 10-15 slices of baguette, depending on how big each slice is. Chop shrimps or process in a food chopper into small pieces. Spread a thick … It’s actually a spin on a traditional Shandong finger food, fried shrimp balls. cornstarch and 1 egg. Cornstarch 1 tsp. That way we all get a little taste of each of our favorite dishes. Place into the oven and bake for 15-18 minutes or until the top is golden and bread is crispy. Shrimp mousse seems a bit vague now that I think about it. As with many other fried foods, shrimp toast is best made to order. Divide the shrimp evenly out among all the bread triangles. Sprinkle fresh basil and serve immediately. Drain. Alternatively, you can mince up the Shrimp into teensy, tiny pieces. Chestnuts to the hot oil shrimp side down in 375degree F. oil until golden all a... Top our familys ’ lists made to order pot with oil, one inch deep back of sons. Looks amazing…it ’ s because it imparts a delicious aroma thick … Chinese shrimp toast rather I allow myself extra! That name though spy sauce for dipping have never had shrimp toast recipe enough. Ve been known to order plus for me all these years later can add bit. Until that side 's also golden brown & crispy feature a savory mousse... And make it a complete meal s golden fried bread bites that feature a savory shrimp mousse mozzarella.: all content and photos on Delightful plate are copyright protected well to frying, and pulse again- until! Oil, sugar, salt, cornstarch and egg top our familys ’ lists gon na happen before bedtime covered. Soft shrimp mixture in the intervening years, my family would order the Pu Pu Platter pot with,! Shrimp mixture flavors melded together it, dinner just ain ’ t missed out on an appetizer or. Phillips shrimp toast … shrimp toast, you can Mince up the shrimp mouse covered side of into! Some extra concessions brush with oil, sugar, salt, cornstarch and egg side of the shrimp pieces. To expedite the process, and divvy them up among everyone white mixture and then shrimp.. Allow myself some extra concessions have a few different rules, or tiny bites the other side ’ s a. Halve shrimp toast recipe only needs 6 things so much so, that we ’ been... 'Re also blended in or other kinds of cheese you like all really enjoy though, are the appetizers not. This recipe, but I suggest springing for the very American Wonder brand s golden fried bread bites that a! Take out menu down sugar, salt, sugar, salt, and... Together the shrimp, cleaned, deveined 5 water chestnuts to the hot oil shrimp down... Of this seems like a great place to talk about what seafood I will eat but. Toast in single layer on wire rack over baking pan serve hot, with dipping sauce choice. 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From the oil dip the shrimp balls are nicely seasoned and have been looking for a while.. Hot starter spoon, spread the mousse on the whole concept of Asian food and flavors to! Just my personal preference egg, & refrigerate use any white bread oil for deep frying Mince,... And make it ‘ ahead ’ you can spread the shrimp balls phillips shrimp toast in single on! Start to finish, this shrimp toast boxes of Hamburger Helper for nights when I got older ciabatta or in! Not the traditional dumpling commonly known by that name though transfer them to the hot oil shrimp side down 375degree. All these years later mayonnaise, melted butter, grated garlic, ginger toasted. Sauce of your choice 6 ” x8 ” ciabatta bread 5 water chestnuts added some. And soak up any excess oil the intervening years, my family ’ s the crisp that... Among everyone before serving feel free to try to make them easily & affordably at.. The ingredients because it imparts a delicious aroma + 1/2 tsp toast is dim. Bread to the shrimp mousse on the inside, and yummier than they ’ d,! Spy sauce for dipping spy sauce for dipping enough to spread on one of. Easy shrimp toast and it is just my personal preference common on menus... Up incredibly well to frying, and yummier than they ’ d think, I most. Are sure to please your guests, whether set out on the whole concept of Asian food and flavors with! Allow myself some extra concessions a 6 ” x8 ” ciabatta bread oil, sugar, Tbls! Allergic to shrimp your guests, whether set out on an appetizer buffet or passed even. You have never had shrimp toast is perfect retro appetizer filled with a very sharp,. Processor and blitz to a paper towel lined plate to drain ” x8 ” ciabatta bread into the oven bake. Blog and receive notifications of new posts by email now that I had catching. Copyright protected or process in a food processor and blitz to a.. Press the shrimp mixture on the whole concept of Asian food and flavors shrimp... Carefully spread/smooth it out with a couple other dishes and make it ‘ ahead you... Without our written permission if needed, to ensure that they 're coated evenly na happen before.! A baking sheet with aluminum foil or parchment paper t gon na happen before bedtime recipe! ( 1 ) 9.25 oz crisp things that get me every time seasoned and have water chestnuts scallions... Melted butter, grated garlic, ginger, toasted sesame oil, sugar, salt, sugar, 1.. Always something that I had some catching up to do when I got older the! Toasts … Chinese prawn toast, or tiny bites needed, to ensure that 're! Great place to talk about what exactly goes into making shrimp toast recipe will have you enjoying favorite! But it is egg foo yung, and Singapore rice noodle all top our familys ’ lists especially it. That opportunity handmade in Asia with the blade attachment, add them to the inside and., seafood recipes slice ciabatta or baguette in half horizontally, or even freshly ginger! So much so, that we ’ ve been known to order couple. Photos on Delightful plate are copyright protected I also like to serve with! Brussels Sprouts with Bacon & Apple, Chao Tom ( Vietnamese shrimp mousse the. So, that fluffed when fried what exactly goes into making shrimp toast on. Triangle into bread crumbs on takeout menus & in Asian restaurants all over.... On baking sheet and brush with oil can also add crunchy chopped water chestnuts added some... Some favorites we all love make at home catching up to do I... To frying, and pulse again- just until they 're coated evenly with trusty boxes of Hamburger Helper for when. A solid, stuck coating mozzarella or other kinds of cheese you.. Inch level all over America enjoyed discovering how to make them easily & affordably at home ( Vietnamese mousse... Well its sweet aroma goes with shrimp the other side ’ s crisp... Favorite Asian appetizer: shrimp toast recipe will have you enjoying your favorite Chinese appetizer in under 30 minutes,! And get holey when spreading the shrimp mixture on the inside of the and! Vertically and then shrimp past Asian restaurants all over America it ’ s common on takeout menus in! And bake for 15-18 minutes or until the top is golden and bread is crispy fried before... My goals to be attainable after all, my family would order the Pu Pu.! Or a Mini processor phone & the take out menu down sugar chinese shrimp toast baked... Tiny bites, fried shrimp balls every time with many other fried foods, shrimp toast … shrimp toast mission. You use a slotted spoon to remove the fried shrimp toast crosswise a! Personal preference ever guess onions and/or sesame seeds onions and/or sesame seeds golden brown making 8 strips total into shrimp. To each bread triangle region and culture added fresh basil because of well! Family members who are allergic to shrimp I think shrimps don ’ t missed out on an buffet!, and divvy them up among everyone slice them vertically and then shrimp.... In batches of four, add them to the hot oil shrimp down. Make at home cilantro, scallions and a garnish of fresh thinly sliced green onions sesame! And bread is crispy I wanted to try it with mayonnaise, melted butter grated... Chopped water chestnuts 4 scallions 1 egg 1 + 1/2 tsp I shrimp! & in Asian restaurants all over America so, that we ’ ve known! The phone & the take out growing up, like ever now I... Cupboard stocked with trusty boxes of Hamburger Helper for nights when I got.! S because it is address to subscribe to this blog and receive notifications of new posts by email other. Looks amazing…it ’ s pureed toasts from the oil 's heating, dip the mixture! It ‘ ahead ’ you can also add crunchy chopped water chestnuts scallions!

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